Both our Yakima and Ballard taprooms are currently open with our usual hours!

The east, out west

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Seattle taproom

Our Seattle taproom is a collaborative taproom with Yonder Cider – the first of its kind! The Bale Breaker x Yonder Cider Taproom features 16 taps of our beer + 16 taps of Yonder Cider’s cider. Located in Seattle’s Ballard Brewing District, the taproom features one of the largest outdoor beer gardens in Seattle, has a constantly changing taplist including small-batch beers only available at our two taprooms, a schedule of rotating food trucks, outdoor firepits, and an outdoor can bar for busy summer weekends. The perfect place to kick back for a beverage of your choosing – all ages welcome & dog friendly!

Tuesday-Thursday: 3–10PM
Friday-Saturday: 12–10PM
Sunday: 12–9PM

TAP LIST

FOOD TRUCKS

Events

CHECK OUT OUR YAKIMA TAPROOM

Featured This Week on Tap

Skyward IPA
  • ABV: 6.5%
  • IBU: 60

A mentor told us when we first started out that here in the PNW, the best beer is an IPA so clear you can read a book through it. Here it is: Skyward IPA. A crisp West Coast IPA, named for the direction our hops stretch as they grow on our 4th generation hop farm. Brewed with a simple malt bill and showcases big hop aromas of grapefruit, pineapple, and classic West Coast dankness.

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