The east, out west

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Seattle taproom

Our Seattle taproom is a collaborative taproom with Yonder Cider – the first of its kind! The Bale Breaker x Yonder Cider Taproom features 16 taps of our beer + 16 taps of Yonder Cider’s cider. Located in Seattle’s Ballard Brewing District, the taproom features one of the largest outdoor beer gardens in Seattle, has a constantly changing taplist including small-batch beers only available at our two taprooms, a schedule of rotating food trucks, outdoor firepits, and an outdoor can bar for busy summer weekends. The perfect place to kick back for a beverage of your choosing – all ages welcome & dog friendly!

Tuesday-Thursday: 3–9PM
Friday-Saturday: 12–10PM
Sunday: 12–8PM

TAP LIST

FOOD TRUCKS

Events

CHECK OUT OUR YAKIMA TAPROOM

Featured This Week on Tap

Frenz Collaboration Series
  • ABV: 7.1%
  • IBU: 45

Introducing our newest Frenz release: Frenzgiving Hazy IPA

With equal parts Citra®, HBC 586, and HBC 630 making up the very generous dry hop, this beer is a cornucopia of tropical and stonefruit flavors! This special holiday offering has prominent notes of mango, pineapple, peach, nectarine and lychee on a gravy-smooth palate. Made with our Frenz for you to drink with yours, this holiday season we’re extra thankful for our brewing buddies!

Frenzgiving is a collaborative hazy IPA from Single Hill Brewing Co. + Varietal Beer Co. + Cowiche Creek Brewing Co. + Wandering Hop Brewing Co.  + yours truly.

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