Triple India Pale Ale
Dank like the smell of pouring hop pellets fresh out of the bag on brew day: intense explosion of fruity, floral, and dank pine aromas. Medium-full mouthfeel with balanced sweetness, intense bitterness, and a light boozy burn that lets you know you’re drinking a Triple IPA. Be careful, folks… Mount Saint Humulus might just blow your top right off. Originally brewed in 2015 as part of the Washington Hop Mob.
Flavor Profile:
Citrus, tropical, blueberry, apricot, dank pine. Medium-full mouthfeel with balanced sweetness, intense bitterness, and a light boozy burn.
Ingredients:
Malt: 2-Row, Pilsner, Flaked Wheat, Dextrapils
Hops: Warrior®, Columbus, Mosaic®, Ekuanot®, Simcoe®, Citra®
Yeast: BBBC House Strain
Available In: